Festive Menus for 2014 now available

 

Award winning Bangladeshi Restaurants

 

Our cuisine is East Indian & Bangladeshi - a mouth-watering array of carefully spiced meat, fish, and vegetables.

 

Contemporary East Indian & frontier cuisine with emphasis on fresh ingredients, local produce and the right blend of spices following standardized authentic modern recipes.

 

We specialise in meat dishes, in particular: Kadai, Pasanda, Tikka, Masala; Jhalfrezi and Balti dishes. Fish features extensively on the menu. Feast on a King prawn or shell fish curry - sample our Salmon Paturi, Jhinga Joshina, Prawn Malai Curry or the Bangladeshi Ayr fish - Macher Jhol.

 

 

 



     
 

Shotton

 
     
     
  The Bengal Dynasty
Deeside is named
after its sister
restaurant in
 
 
     
 

Llandudno

 
     
     
  The Bengal Dynasty
is a Llandudno
institution.
 
 

 
MAM SAUCE ;